Friday, September 20, 2013

Mint Chocolate Chip Zucchini Bread

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Yield:


Makes 24 slices


Ingredients



  • 2 Tbsp. fresh mint leaves, finely chopped

  • 1/4 tsp. real peppermint extract

  • 1/2 cup raw turbinado sugar

  • 2 eggs

  • 2 very ripe bananas

  • 1 cup grated zucchini

  • 1/2 cup low-fat buttermilk

  • 1 tsp. vanilla

  • 1.5 cups whole wheat flour

  • 1 cup all purpose flour

  • 1 tsp. baking soda

  • 1 tsp. salt

  • 1/4 cup mini chocolate chips (dark if available)


Instructions


Click Here to see the rest of the instructions






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