Yield:
Makes 24 slices
Ingredients
- 2 Tbsp. fresh mint leaves, finely chopped
- 1/4 tsp. real peppermint extract
- 1/2 cup raw turbinado sugar
- 2 eggs
- 2 very ripe bananas
- 1 cup grated zucchini
- 1/2 cup low-fat buttermilk
- 1 tsp. vanilla
- 1.5 cups whole wheat flour
- 1 cup all purpose flour
- 1 tsp. baking soda
- 1 tsp. salt
- 1/4 cup mini chocolate chips (dark if available)
Instructions
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